Charlie Palmer Steak

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Sauteed fish and crudo dishes are also on the menu at the Charlie Palmer Steakhouse. Executive Chef, Matt Hill, has cultivated surf and turf techniques that don't include over-manipulating the eclectic dishes on the menu.
Category
Restaraunts in reno / tahoe
Tags
steak, dc, Modern, Charlie, Palmer, fish, luxury, media, restaurant, matthill, crudo, eclectic, food
Telephone
775-789-2458
Website
http://www.charliepalmer.com
Location
Grand Sierra Resort, 2500 East 2nd Street, Reno,
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